15 March 2025
The Beauty of Les Alpilles
The rugged charm of the Alpilles mountains, the olive groves, and the hidden villages that make Provence so magical.
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From the Field
15 March 2025
The rugged charm of the Alpilles mountains, the olive groves, and the hidden villages that make Provence so magical.
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29 April 2025
As the chill of winter fades, Provence awakens once more — wildflowers, birdsong, and the first work in the potager.
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20 February 2026
In the shade of the plane trees, on a dusty court, pétanque continues as it has for generations — unhurried, argumentative, and deeply French.
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🐸 Marcel says:
The wild boar season in Provence runs from September to January. The best hunts happen early in the morning, when the mist is still on the fields and the dogs can smell everything.
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Listen to the spirit of the seasons through this original song — the almond blossom of February, the lavender of July, the harvest of autumn.
Watch on YouTube →A full day out with the société de chasse — from the pre-dawn coffee to the evening hunt dinner. This is what hunting in rural France really looks like.
Watch on YouTube →After the hunt, the real work begins. A whole sanglier slow-cooked over wood coals — the most satisfying meal you can imagine.
Watch on YouTube →From the Kitchen
The great slow-cooked wild boar stew of Provence — rich, dark, and deeply satisfying.
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A Provençal take on the South African potjie — slow-cooked sanglier over open coals.
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A classic roast chicken with all the herbs and flavours of the Provençal summer.
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🐸 Marcel says:
Brown the meat properly — if it doesn't smell amazing yet, you're doing it wrong. Take your time with the daube. Three hours is not optional.
Discover
Stone villages, lavender fields, ancient olive groves — the soul of the South of France.
Culture
France is not just Paris. Beyond the boulevards lies an ancient countryside of hunting traditions, seasonal markets, and a way of life unchanged for centuries. Come discover the real France.
Explore France →La Chasse
Hunting culture
Les Marchés
Village markets
La Cuisine
Seasonal cooking
La Vie
Countryside life