French Countryside Living

Chasse, cuisine et vie à la campagne en Provence

From the Field

Articles à la une

Marcel the Frog

🐸 Marcel says:

The wild boar season in Provence runs from September to January. The best hunts happen early in the morning, when the mist is still on the fields and the dogs can smell everything.

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Provence

A Year in Provence

Listen to the spirit of the seasons through this original song — the almond blossom of February, the lavender of July, the harvest of autumn.

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Hunting

Wild Boar Hunt in the Var

A full day out with the société de chasse — from the pre-dawn coffee to the evening hunt dinner. This is what hunting in rural France really looks like.

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Cooking

Cooking Sanglier Over Fire

After the hunt, the real work begins. A whole sanglier slow-cooked over wood coals — the most satisfying meal you can imagine.

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From the Kitchen

De la cuisine

Marcel the Frog

🐸 Marcel says:

Brown the meat properly — if it doesn't smell amazing yet, you're doing it wrong. Take your time with the daube. Three hours is not optional.

Culture

La vie à la campagne française

La France, ce n'est pas seulement Paris. Au-delà des boulevards se trouve une campagne ancienne aux traditions de chasse, aux marchés saisonniers, et à un mode de vie inchangé depuis des siècles.

Explorer la France
🎯

La Chasse

Hunting culture

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Les Marchés

Village markets

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La Cuisine

Seasonal cooking

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La Vie

Countryside life

French Countryside Living — Hunting, Cooking & Life in Rural Provence